JAPANESE SHARED STYLE OF DINING
asian slaw & cilantro
sea salt, miso glaze
crispy angel hair, celery cress
jalapeño, scallion, lime, sweet chili sauce
garlic chili, lime/mirin soy, sea salt
wasabi, eel, chili aioli, jalapeño, truffle oil, cilantro
lobster, mango salsa, crispy shell
hot stone, garlic chips, lemon soy, tarragon perfume
coconut milk, mushroom, basil oil, cilantroadd chicken $4 / shrimp $6 / tofu $3
shiso marinated cucumber, napa cabbage, sesame seeds,ginger dressing
seared ahi tuna, artisan lettuce, radish sprouts, avocado, toasted almonds, honey sesame dressing
romaine, crispy wonton, parmesan, soy marinated egg, saikyo miso dressing
pan seared, coconut curry sauce, crispy garlic, thai basil oil, micro greens
hokkaido style, chashu short rib, bean sprouts, soy marinated egg, scallions, nori
jasmine rice, gari, atari goma
Braised short rib, potato foam, seared bok choy, crispy onions
ponzu marinade, miso sauce, asian slaw, pickled cucumber
shiitake mushrooms, house seasoning, yuzu aioli
chili aioli, sea salt
spicy aioli, red onions
A-5 grade strip loin 4 oz
10oz. chimichurri, pickled cucumber
6oz. wild mushrooms, truffle butter, pickled cucumber
pickled cucumber, bok choy
miso butter sauce, grilled pineapple with miso glaze, micro greens
semi boneless branzino, olive oil, herb salad
shishito pepper, sweet soy
grilled skewers
pickled cucumber, sesame ginger sauce
moo shu pancake, cucumbers, green onion and hoisin sauce
crispy wok tossed, peppers, sweet sesame glaze
broccolini, scallions, red onion, sweet soy glaze
braised oxtail, mushroom, carrots, edamame, egg
edamame, carrots, egg, scallion
rice noodle, egg, peanut, carrot, scallion, tofu
peppers, onion, tofu, mushrooms, scallions, edamame
egg, carrots, edamame, scallions
spiced kurubata pork soup dumpling
shiitake mushroom, truffle soy, scallion
Sichuan pepper, Spicy ginger ponzu
chefs selection
sesame seeds
truffle, yuzu aioli
peppers, mushrooms, bean sprouts, carrots, broccolini
chuka wakame, sesame, passion fruit vinaigrette
Sesame soy sauce, cashews, KAI seasoning, edamame puree
whiskey caramel sauce, vanilla gelato, gold flakes
lemon curd, berry compote, matcha, fresh berries
white chocolate ganache, avocado mousse, chocolate crumbs
seasonal flavors of the chef's choice
seasonal flavors of the day
Elevate your meal from beginning to end with our assorted artisan selections of tea upon request. | serves two