LUNAR NEW YEAR SPECIALS

yellowfin tuna, salmon, takuan tempura, avocado, topped with snow crab, garlic aioli

bluefin tuna marinated in our house soy sauce, sesame oil and scallions, crispy fuji apple batons, micro shiso leaves

grilled wild snapper fillet over japanese charcoal, roasted pepper-miso sauce, sunomono, grilled lemon, shichimi aioli

five spice-ginger marinated kurobuta pork belly, mandarin orange salad, five spice demi-glaze

pineapple crème, matcha powder